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The Sugar Cream Pie Filling Mix is a convenient to store and easy to make baking mix. To make Indiana’s favorite pie, just add water and heavy whipping cream, cook for a few minutes in the microwave or cook on the stovetop, then bake for 30 minutes. 10 lbs makes 12 pies.
Gluten Free, Non-GMO, rBST and rBGH Free
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