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Vegan - Certified Organic - Low Carb – Low Cholesterol – Probiotics - No preservative – No MSG
INGREDIENTS: Cabbage*, Tamari*, Green Onion*, Lemon Juice*, and Sea Salt Minerals (*Organic)
Our certified organic Tsukemono is a Japanese versions of sauerkraut. It’s oriental flair comes from added lemon juice, scallion onions and tamari. This unique full-bodied flavor is perfect to enjoy as a side dish, on a variety of foods or by itself.
It’s probiotic qualities aid digestion and support gut health, so you can enjoy a happy gut with every bit.
MSRP: $6.99
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Tags: fermented food